The mini donuts are gluten-free
They’re made Saturdays and they go fast. Our pies, on the other hand, are not gluten-free — no exceptions, and we’d rather tell you now than at the counter.
BEFORE YOU HEAD HOME
The farm store.
It’s the small building you park next to. Apples get weighed here, and it’s also where the pies, the cider and the mini donuts live.
What’s on the shelves changes weekly. Baking depends on the day and the garden depends on the weather, so treat this as what you’ll typically find rather than a stock list. Call (605) 520-2932 if you’re driving out for something specific.
From the Apple Kitchen
- Fresh-baked pies
- Gluten-free mini donuts
- Caramel apples
- Caramel apple kits
- Apple crisp
Pantry
- Apple butter
- Apple jellies
- Pie fillings
- Apple cider
- Candy
From the garden
- Pumpkins & gourds
- Squash
- Onions
- Potatoes
- Carrots
- Zucchini
- Watermelon
- Cantaloupe
WORTH KNOWING
Three things
people ask.
The cider isn’t pressed here
We sell apple cider but we don’t press it ourselves. Happy to tell you where it comes from if you ask.
How to pay
Cash, check and credit cards in the store. See our pies and apples page for current ordering information.